Starters
Oven baked Camembert with cranberries, candied nuts & crispy herb bread 23
Marinated Olives (GF,Vego,DF,Vegan) 12
Cheese & Fruit Platter (GF on request) 16pp
Grazing Plates
Beetroot Hummus, pickled vegetables, russet potato chips, seed & grains (Vegan, GF, D) 14
Zucchini Fritters, smoked scamorza cheese, truffle aioli (6) (V) (Vegan on request) 18
Roasted Eggplant, garlic yoghurt, buttered pine nuts, zaatar & mint (V,GF (Vegan on request) 14
Grilled Broccolini, fermented chilli butter, crispy shallots & lemon (V, GF) 12
Blackened Prawns with Thai dipping sauce (3) 15
Confit Salmon Farinata pancakes, broad beans, fennel & mandarin Salad (GF) 25
Twice cooked Pork Belly, compressed apple, radish, saffron aioli & mustard jus (GF) 18
Prosciutto wrapped Chicken with sundried tomato & feta cheese stuffing corn puree, olive crumb, basil, light jus 20
Striploin Steak, burnt miso, asparagus & potato foam (GF) 32
Homemade Ricotta Gnocchi, green olives, marinated fetta & basil (V) 20
Sides
Potato Bravas with spicy tomato aioli (GF,V) 12
Rocket, Pear, Parmesan & Pine nut Salad (V) 13
Fattoush Salad – Crispy Lebanese bread, cucumber, tomato, onion, mint parsley, radish & sumal (V,DF) 18
Desserts
Churros – Spanish donuts petite chocolate pots 18
Caramelised Pineapple Pavlova, whipped coconut, wild rice, nuts & mango sorbet 18
Apple Flan – Caramel, Chantilly cream, brandy snap & Persian floss (GF, V, DF) 18
For the Kids
(For 12 years & under only, includes a free activity pack)
Mini Burger & Chips 1 Burger 10 or 2 Burgers 13
Nuggets & Chips 11.5
Cheese, Fruit & Platter 13.5
Bowl of Chips with tomato sauce 6
Public Holiday attract a 10% surcharge
Thank you for your understanding regarding NO split bills.
One bill per table or a 1% surcharge will be charged to split the bill